wednesday night dinner

This:

 

Plus this:

 

And you get this:

 

Roasted chicken with a mustard and seedless red grape sauce. Plus a side of mashed potatoes. The recipe is from the Food 52 site, courtesy of Jennifer Hess. Jennifer's blog is here, and it's beautiful. And it makes me drool.

I learned a few things from this recipe. First, I like mustard and grapes together. Second, my kids don't. Third, I need to buy some new plates, preferably all white. These Wedgwood ones we received as wedding gifts eons ago just don't work well for food photography.

Comments

[Merry]

It looks yummy.

[tina]

Umm! Looks delish!

[Sherry]

Beautiful "scrumptiouslicious" photographs. It has me drooling.